Bussiness Ideas

The cold storage market in India alone is projected to reach $29 billion by 2027, with a 12?GR. This robust growth is fueled by rising demand for sustainable agri-tech and government support for solar solutions. Beyond India, there's immense scalability potential in developing economies across Asia and Africa, facing similar post-harvest challenges. Essential for fruits, vegetables, and dairy, maintaining freshness from farm to market. Preserving fresh catches in remote coastal areas, ensuring quality and reducing waste. Critical cold-chain support for vaccines and medicines in rural clinics and outreach programs. Enabling small-scale units in Tier 2/3 cities with vital buffer storage capacity. Reduce Post-Harvest Losses: Significantly extend the shelf life of perishable goods, increasing farmer profitability. Ensure Off-Grid Reliability: Provide consistent cold chain access where traditional infrastructure is absent. Minimise Carbon Footprint: Offer an eco-friendly alternative to diesel generators, supporting sustainability goals. Easily deployable units, specifically designed for the dynamic needs of small and marginal farmers, ensuring flexibility and accessibility. Completely self-sufficient, these pods eliminate reliance on unstable power grids or expensive, polluting fossil fuels. Integrated AI-based systems monitor temperature and spoilage, minimising waste and maximising shelf life for perishables.

Startup Teams

• 1 Atul Prajapati (Founder)
• 2 Prashant (Founder)

Incubation Details

• Incubator Name
  LLOYD TECHNOLOGY AND BUSINESS INCUBATOR FOUNDATION
• Incubator Host Institution
  LLOYD INSTITUTE OF ENGINEERING & TECHNOLOGY
• State
  Uttar Pradesh
• City
  Gautam Buddha Nagar