Bussiness Ideas

Sabpure is a fresh?flour platform that reimagines how Indian households access chakki?milled atta and other flours. Instead of relying on large?scale mills, long?term storage, and pre?packaged bags sitting on shelves for months, Sabpure brings the mill to the consumer by live?milling flour on demand and delivering it fresh to their doorstep. The business focuses on health?conscious urban families who want additive?free, nutrient?rich flour without the hassle of visiting local chakkis or compromising on convenience. The core concept is simple: customers place an order via an app or website, selecting the grain type, quantity. Sabpure then mills the flour close to the order time using clean, hygienic equipment and delivers it within a short window, ensuring maximum freshness and minimal exposure to moisture and pests. This process innovation not only improves product quality but also reduces waste and aligns with growing demand for clean?label, transparent food systems. Sabpure positions itself as a premium yet accessible everyday essential brand, combining traditional chakki milling with modern logistics and digital ordering. By integrating technology?enabled scheduling, real?time tracking, and customer feedback loops, the business builds trust and repeat usage. The long?term vision is to expand the portfolio to include specialty flours and regional grains, making Sabpure the go?to platform for fresh, healthy flour in India’s urban and semi?urban markets.

Startup Teams

• 1 Suman Lata Rounak (Director)
• 2 Pravesh Lata (Director)

Incubation Details

• Incubator Name
  NIET Technology Business Incubator Foundation
• Incubator Host Institution
  Noida Institute of Engineering and Technology
• State
  Uttar Pradesh
• City
  Gautam Buddha Nagar